Hey there! I'm Linda! I was born and raised in Maine, spent the last 6 years in Portland, and now call the Boston area my home!
Most days you can find me playing on the floor with my daughter, writing love letters to my husband, and reading with a cup of tea!
I am mostly known for being able to find all the things my husband has lost, making as much food as I can from scratch, my obsession with chips and salsa, and my mad organization skills.
I tried a new meal recently from one of my new cookbooks (the Gluten Free Bible – I’m not gluten free, but it just has some straight up killer recipes in this thing). I made cajun chicken with homemade rice that had spices, and peppers mixed in. My first attempt at a meal like this, and it was pretty dang good! However, the night before I had made a 13×9 dish of brownies. I realized that in order to make the cajun chicken meal, I needed that 13×9 dish.
The only logical step was to eat all of the brownies, wash the dish, and then I’d have it free to make my amazing new dinner. I was willing to take one for the team. I started to eat some brownies and decided that this probably wasn’t the best choice in order to maintain my current state of feeling awesome. Sadly, I asked my sister to transfer the remaining brownies to a different dish, and we proceeded to make dinner.
Excuse the iPhone photo, but you know what they say – the best camera you have is the one you have on you!
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Design by With Grace and Gold. Photography by Linda Barry Photography. Designed with Showit.
15 Main St, Ste 134, Watertown MA 02472
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